Freshly Baked & Delivered | NO PALM OIL | NO MARGARINE | Fruity Flavours |

By Bharati Natekar

Cracking the Code: How to Decode Food Labels for Healthier Choices

Understanding food labels is key to making healthier choices for you and your family. But let's face it—food labels can be tricky and sometimes downright misleading. That’s why it's crucial to know what to look for and what to avoid. Here’s a fun and easy guide to help you navigate those labels like a pro and make informed choices!

What to Look For

  1. Whole Grains:

    • Look for whole grains like whole wheat, brown rice, oats, and quinoa at the top of the ingredient list. These goodies are packed with fiber and nutrients, making them a solid choice for your meals.

  2. Natural Sweeteners:

    • Opt for foods sweetened with natural goodies like honey, maple syrup, or dates. These alternatives not only taste great but also come with added nutrients and have a lower impact on your blood sugar.

  3. Healthy Fats:

    • Seek out snacks that include healthy fats from nuts, seeds, avocados, and olive oil. These fats are essential for heart health and overall wellness. Plus, they make everything taste richer and more satisfying.

  4. Recognizable Ingredients:

    • Choose products with ingredients you know and can pronounce. Natural ingredients are generally healthier and less processed, keeping you closer to nature.

What to Avoid

  1. High-Fructose Corn Syrup (HFCS):

    • HFCS is a sneaky sweetener linked to obesity and diabetes. Skip products with HFCS to keep your energy levels steady and your waistline in check.



  1. Artificial Colors:

    • Synthetic dyes like Red 40 and Yellow 5 can have negative effects, especially on kids. Opt for products that use natural coloring from sources like beet juice or turmeric.

  2. Artificial Preservatives:

    • Avoid preservatives like BHA, BHT, and sodium benzoate. These chemicals can cause allergies and other health issues. Look for foods preserved with natural methods like vinegar or citric acid.

  3. Trans Fats:

    • Watch out for partially hydrogenated oils—another name for trans fats. These can raise your bad cholesterol and lower your good cholesterol, so steer clear.

Misleading Claims to Watch Out For

  1. “Natural”:

    • The term "natural" can be misleading. It doesn’t necessarily mean the product is free of artificial ingredients. Always check the ingredient list to be sure.
  2. “Organic”:

    • While organic labels mean the product meets certain standards, up to 5% of the ingredients can still be non-organic. Read the full ingredient list to understand what you’re getting.

  3. “Light” and “Low-Fat”:

    • These products might have less fat but could be loaded with sugar or other additives. Always read beyond the front label.

  4. “Made with Whole Grains”:

    • This claim can be deceptive. The product might contain only a small amount of whole grains, with the majority being refined grains.

  5. “Zero Trans Fat”:

    • Products can still contain up to 0.5 grams of trans fat per serving. Multiple servings can add up quickly, so be cautious.


Monkey Bars: A Healthier Choice

At Monkey Bars, we prioritize transparency and health. Our delicious snacks are made with natural ingredients you can trust, without any high-fructose corn syrup, artificial colors, or preservatives. We believe in providing wholesome treats that are not only tasty but also good for you.

Next time you're shopping, remember these tips to make informed choices for your family's health. And don’t forget to try our Monkey Bars for a snack that combines flavor and nutrition!

Order your Monkey Bars today and taste the difference natural ingredients can make! Click here to explore our flavors and place your order.

For more detailed information on food labels, you can refer to sources like the FDA, the American Heart Association, and Verywell Health.